— ENTRÉES —
Italian dishes that capture the flavors of the season
Scroll down for desserts
DESSERT
— Cannoli —
A delightful pasty featuring a crisp golden brown shelled filled with luscious ricotta cheese filling
$8
— Tiramisu —
Layers of delicate ladyfingers soaked in espresso and liqueur combined with velvety mascarpone cream topped with cocoa and chocolate shavings
$8
— Cheesecake —
flavor choices: chocolate, caramel, or raspberry
$8